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Chef #1224027

Charlotte, North Carolina

Member since Apr 2008

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Reviewed Turkey and Green Chile Al Forno

Dec 3, 2012 in Food Network Community Toolbox on

This was really good and easy to make. I made some substitutions like 93/7 ground turkey, egg noodles, garlic powder instead of garlic, green chiles instead of the roasted poblano and parmesan romano instead of the suggested grated cheese. Even with the substitutions it turned out really good. I realized I didn't have any onion powder so I seas"

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