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Chef #1220794

United States

Member since Mar 2009

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Reviewed Baked French Toast Casserole with Maple Syrup

May 14, 2012 in Food Network Community Toolbox on

This is a very tasty breakfast casserole and so easy! I took it to a ladies circle meeting and it was a hit. Also took it to our Sunday School breakfast and not a crumb was left. Be sure and use a good maple syrup and not an artificial one. You outdid yourself Paula. Thanks for all of your wonderful recipes. "

Reviewed Dora's Baked Spaghetti

Apr 12, 2011 in Food Network Community Toolbox on

I admit I was a little sceptical about using the ground pork, chicken & turkey but it was wonderful! It wasn't dry like some baked spaghetti I have tried. I will be making this again. Thanks, Dora for a great recipe!"

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