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Member since Jul 2007

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Reviewed Orange Walnut Salad with Sweet-and-Sour Dressing

Sep 15, 2013 in Food Network Community Toolbox on

I entertain a large group of family and friends every Sunday and if I don't serve this salad, everyone asks "how come you didn't serve the Orange Walnut Salad?"
I always buy extra greens and double the dressing to use during the week.
It keeps fine in the fridge. I use shallots as well for a milder version of the dressing.

Reviewed Cream of Wild Mushroom Soup

Jan 21, 2012 in Food Network Community Toolbox on

Fantastic as is. Many variations possible of course, but the basics in the recipe are bang on. A bit of work to make the broth, but worth the time and effort. Happy slurpping""

Saved Recipe Biscuits by Hag chef

May 16, 2010 on Recipezaar

Saved Recipe Best Baby Back Ribs in Town by BeachGirl

Apr 24, 2010 on Recipezaar

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