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Chef #1209684

wolcott, New York

Member since Mar 2006

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Reviewed Delicate Mint Sandwich Holiday Cookies

Dec 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

These cookies just melt in your mouth! Cookies aren't easy,usually. And these aren't easy, they take some steps but well worth it.
the cookie itself is so tender. Watch when you are baking it so it doesn't over cook. The frosting filling is just right. A couple of drops of good flavoring is all you need. It won't over power the cookie...

Reviewed Chocolate Honey Almond Tart

Dec 1, 2010 in Food Network Community Toolbox on FoodNetwork.com

Made this by the book, and it was not at all what was made on TV. It never set, it was like cool hot fudge. What a waste of time and ingredients.

Reviewed The Turducken: Boneless Turkey Stuffed with a Boneless Duck and Boneless Chicken "One Big Bird"

Nov 15, 2010 in Food Network Community Toolbox on Food Network

I make this dish every year at our campground, for a huge dinner. I dont' use Duck, I use Pork Tenderloin. So I call it Tur-Por-Ken!
Same thing jsut different meat.

AND sign up help, you can't do this alone. You can debone the meats, but tying it up is much to difficult, if not impossible alone.

...

Reviewed Creamed Spinach

Nov 4, 2010 in Food Network Community Toolbox on Food Network

This was the best creamed spinach I have ever had. As my daughter said, it wasn't too spinachy(what ever that is), but she is right. It wasn't too strong at all. Very easy, very good.

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