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Chef #1184835

Gilroy, California

Member since Apr 2008

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Reviewed roast beef with bourbon mushroom sauce

Dec 22, 2014 on

Don't panic, the mushroom sauce final directions are printed in the "cook's note".

Reviewed loaded oatmeal-raisin cookies

Nov 19, 2014 on

Delicious and chewy! These cookies came out great. I loved the toasted coconut and walnuts along with the soaked raisins, but I imagine the cookies would be almost as good if you didn't go the extra mile. I did and am not sorry. These cookies were amazing!

Reviewed Meyer Lemon & Blackberry Bread Pudding with Meyer Lemon Whipped Cream

Jun 8, 2012 in Food Network Community Toolbox on

Fabulous! My family and guests raved about this. The meyer lemon fragrance and bread pudding aroma filled the house. A very gourmet dessert. I used a sturdy bread such as pugliese (with the toughest crusts trimmed off), since brioche was not available. Delicious!"

Reviewed Lamb Burgers with Garlic Yogurt Sauce and Pita

Oct 28, 2010 in Food Network Community Toolbox on Food Network

Even my lamb-avoiding husband loved these burgers and asked me to make them again! The patties were moist and similar in flavor to a good meat loaf. I used red pepper flakes instead of the minced fresh pepper, and buns rather than Pita bread. We skipped the yogurt sauce last time since we were out of the ingredients needed, but plan to try it in...

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