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Chef #1122181

fort worth, Texas

Member since Jan 2009

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Reviewed Sunday Rib Roast

Apr 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

okay, Ina, I love all your recipes. I gave this a 3 star because of my OVEN.
The meat was fabulous, a tad over cooked for me (that can be adjusted), but I wished
I had removed my other racks. I have been scrubbing the racks ever since to get them back to new, (as brand new a year ago!!!) Thankfully my self cleaning oven removed...

Reviewed Lasagna Spirals

Feb 15, 2011 in null on Food.com

I have been making these for years. I make a bechamel sauce and put that on the bottom of the casserole dish,..."

Reviewed Lasagna Spirals

Feb 15, 2011 in null on Food.com

I have been making these for years. I make a bechamel sauce and put that on the bottom of the casserole dish,..."

Reviewed Flourless Chocolate Torte

Feb 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was fabulous! I made the smaller size , 7" spring form pan" , which was perfect for a dinner party of 6 with four servings left for later. Cut small and add ice cream on top, or whipped cream and raspberries. You will make your friends very very happy!!!!

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