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Chef #1114390

Grand Lake, Colorado

Member since Jun 2005

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Reviewed Foolproof Standing Rib Roast

Feb 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

OMGosh..! This turned out absolutely p-e-r-f-e-c-t! I had a 4.5 lb rib roast, and it turned out just great. My husband was VERY concerned that we'd open the oven at dinner time and have a VERY rare roast. I convinced him to trust me... however, I was a little tempted to turn the oven on low temp after he voiced his concern - but resisted. Glad...

Reviewed Romano's Macaroni Grill Gemberetti Noci E De Pino

May 27, 2010 in on Recipezaar

This was fabulous and tasted just like my favorite at Macaroni Grill. But...c'mon folks - a pound of butter??..."

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