"Luscious, delectable, tasty and easy. A keeper! Thanks once again Ina!"

"I turned up the volume a bit on this delicious tipple because I thought it needed a bit more kick! I followed the ingredient quantities but simmered the spices in the nectar for about 10 minutes and then cooled the whole lot before straining. The simmering imparted a denser, more mellow flavour (as you would expect and the drink offered just the""

"So delicious, easy, convenient when entertaining and, as an added bonus, your kitchen will smell heavenly when baking. I tried this using half sized ingredients and it made enough for 4 with left overs, so it's quite a generous serving. When I make the full serve, I will cut down on the butter slightly - I don't think that will harm the recipe.""