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Joined Date: Mar 03, 2007
Reviewed The Best Bread Pudding
"Absolutely delicious! Based on suggestions that the recipe was too sweet, I cut sugar in custard to 1 1/2 c vice 2. Added a bit more bread, which made the baked pudding puff up lighter than typical bread pudding. Also my eyes skipped a couple lines when making the pecan topping and I melted the 1/2 c butter into the pecans and brown sugar. It wor""