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Chef #1036428

Madison Heights, Michigan

Member since Aug 2008

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Reviewed Roast Chicken Enchilada Suizas Stacked Casserole

Feb 11, 2013 in Food Network Community Toolbox on

This is delicious, tasty and a big hit whenever I share it with someone! I admit that instead of making my own tomatillo salsa, I have adapted a quick version where I use bottled Salsa Verde. Then I add the honey and cumin as in the recipie. LOVE this dish!"

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