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Joined Date: Dec 21, 2008
Reviewed Asian Grilled Salmon
"I think I have reviewed this before but I have to do it again. I made this again last night for a dinner party and everyone loved it. I make this at least three times a month and its always amazing!!!! I had the butcher take off the salmon skin and I think the salmon cooked more evenly through-I will alway have the skin removed when making this sa"
Reviewed Fleur de Sel Caramels
"People Loved these...I ruined the first batch by not letting the sugar mixture brown enough but once I followed directions WOW what a difference. These are fantastic gifts. Wrap em'up and you are good to go!! Followed recipe exactly.