Member since Oct 2010
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Oct 30, 2010 in Food Network Community Toolbox on Food Network
“Actually, authentic Limonciello is made with Pure Grain Alcohol and not Vodka. After living in Italy for 3 years and speaking with several men and women from many regions who have made it for gerations - the best tasting, most authentic (to Italy) and easiest recipe is this.
10 Organic lemons/peels (remove pith).