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Kent, Washington

Member since Aug 2006

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Reviewed Leftover Oatmeal Bread

Nov 4, 2010 in Food Network Community Toolbox on Food Network

Yummy! This was a very easy bread to make. Had all the ingredients but realized halfway through that i didn't have enough bread flour and had to substitute the last approx 1/4cup of AP flour. I also used leftover overnight oatmeal. The bread came out very soft (didn't need NEAR enough) but was still very nummy. Am going to make it again tommorrow...

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