"This was awesome. I love pasta dishes that you don't expect (i.e. no tomato sauce, oregano, etc.) and this will be made again. Thanks!"

"This to me is a very strange combination. I've made a lot of recipes from this site and this is one of the few I just don't care for. However, since it makes sooo much, I decided to play around rather than be wasteful and toss it. So I made little "fritters" and browned them in a little oil and butter, and once they brown, the flavor is much mu""

"This is soooo good. I only used 1/2 tsp salt and 1 tbsp curry powder, and subbed red onion for scallions. Did everything else as written. Will definitely definitely make again.""

"I love roasting vegetables for the flavor and the ease. I mixed zucchini and yellow squash for added color, a..."

"Was looking for something to use up some sherry on hand, and wasn't feeling like cooking, since it's so hot ri..."

"For whatever reason, I never thought of using sesame oil instead of olive oil to roast asparagus. I was makin..."

"This was delicious and quick. I actually only made the sauce and cut pork chops into thin strips and stir fri..."