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Cathy in Cali.

United States

Member since Dec 2009

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Reviewed Salmon Cakes

Sep 28, 2011 in Food Network Community Toolbox on

Being a simple cook (not very imaginative This was a pleasant surprise when they turned out perfect. No they weren't perfectly round and pretty, but they tasted fabulous. I was worried about flipping them in the pan because they were sort of moist and mushy when they went into it. I timed it for the 4 minutes and they were golden brown and fli...

Reviewed Capellini al Forno

Jul 18, 2011 in Food Network Community Toolbox on

While on vacation I saw this recipe on the show. Couldn't wait to get home to make it. All the ingredients were readily available at our local grocery store, including the proscuitto. Followed the directions exactly and wound up with an EXCELLENT meal. Paired up with a salad and a nice red wine it was perfect. One change I will make next time"

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