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Cathy from Saratoga

Ballston Spa, New York

Member since Mar 2010

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Reviewed Lil Smokies

Nov 11, 2014 in on

I';ve also used the jelly and sauce for mini meatballs. Have been doing both for years and always a big hit."

Reviewed Tangy Tomato Brisket

Jul 19, 2013 in Food Network Community Toolbox on

I've been making a recipe very similar to this for years, but I use Chili Sauce, onion soup packet and a can of coke in place of the water. Makes it sort of sweet and sour."

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