My Profile

CaseyMarieG7

Member since Dec 2010

Flag This ProfileFlag as Inappropriate

Reviewed Rice Pudding with Vanilla Bean, Orange and Rum

Aug 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

I LOVED this recipe! I tweaked it a little bit to make it my own of course but it was exactly what I was looking for. 6 cups milk, 1/2 cup rice, 1/2 cup sugar, 2 teaspoons cinnamon, 3/4 teaspoon nutmeg. Stay patient with the temperature, keep it low and stir often! You won't regret it! I think I stirred for an hour straight! Creamy and delicious ...

Reviewed Caramel Sauce

Jun 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I love Ina! Unfortunately this recipe failed me and I followed it closely. I used Martha's and it was perfect with wonderful flavor! "

Reviewed Caramel Sauce

Jun 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I love Ina! Unfortunately this recipe failed me and I followed it closely. I used Martha's and it was perfect with wonderful flavor! "

Reviewed Devil's Food Cupcakes with Chocolate Icing

Dec 19, 2010 in Food Network Community Toolbox on FoodNetwork.com

For everyone who believed these to be dry and dense need to keep in mind that these have limited fat to retain the healthy factor. Fat indeed will keep the cupcakes moist. I didn't have sour cream or buttermilk so I substituted non-fat plain Greek style yogurt for both. I also used Hershey's Special Dark Cocoa powder. This turned out beautifully!...

Reviewed Devil's Food Cupcakes with Chocolate Icing

Dec 19, 2010 in Food Network Community Toolbox on FoodNetwork.com

For everyone who believed these to be dry and dense need to keep in mind that these have limited fat to retain the healthy factor. Fat indeed will keep the cupcakes moist. I didn't have sour cream or buttermilk so I substituted non-fat plain Greek style yogurt for both. I also used Hershey's Special Dark Cocoa powder. This turned out beautifully!...

Not what you're looking for? Try: