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Reviewed Goan Beef Curry with Vinegar: Beef Vindaloo
"I've made several of Aarti's recipes and they are all extremely good and fairly simple. Aarti takes the fear our of make-at-home Indian food!! I did actually cook this uncovered for half an hour instead of 15 minutes while we were finishing the chapatis and it was delicious, even my 17-year-old son loved it. Thanks to Aarti, he's expanding his tastes and that is a huge bonus!
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