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Reviewed Chicken Potpie With Cheddar Crust
"This chicken pot pie was delicious. Be sure to simmer the bones in the broth after removing the meat and skin, it made a nice rich broth.
Because one of our guests was allergic to mushrooms, I left those out. I made two casseroles, and used 8 very large carrots, chopped for both casseroles. I also cut down on the celery, because two of my gu""
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