All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: May 10, 2010
Reviewed Good Eats Roast Turkey
"This was both my first attempt at baking a Turkey and the best Turkey I have ever tasted. The brine and aromatics infused the turkey with the most amazing favors. It was so moist and the skin was perfect. I think the most impressive part about this recipe was that it only took 2 1/2 hours to cook a 14 lb. bird! I would definitely volunteer to "