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Reviewed Cornbread Stuffing

Nov 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Amazing..,,however add fresh lime juice and zest as seen on the TV version. It makes a huge difference. I add juice of 2 small limes and zest one of them. It brightens dish along with the fresh herbs. Tastes great 2nd day. In fact I make it one day early to get the best blended flavor at dinner!""

Reviewed Beatty's Chocolate Cake

Apr 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

There seemed to be several common issues with the recipe and I just made this with a few adjustments. For those getting a drier cake, likely you used standard/natural (not Dutched cocoa powder? I used natural (Hershey cocoa powder myself and eliminated all the baking powder to reduce acid in cake which only makes it drier and a bump in the middl"

Reviewed Beatty's Chocolate Cake

Apr 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

There seemed to be several common issues with the recipe and I just made this with a few adjustments. For those getting a drier cake, likely you used standard/natural (not Dutched) cocoa powder? I used natural (Hershey) cocoa powder myself and eliminated all the baking powder to reduce acid in cake which only makes it drier and a bump in the mid"

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