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CalistaLikes2Cook

Tacoma, Washington

Member since Mar 2006

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Reviewed Dry Rub Ribs- Memphis (Dave's Dinners

Jul 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

So good!! I did modify it a bit, too. Like others, I switched the sugar to brown sugar (used about 1.5 Tbsp. I also switched the oregano out for thyme and a bit of crushed rosemary. Then I switched the paprika for a half tsp of chipotle chili powder. I add a bit more salt, too.
The result is awesome!! If you have time, try using...

Reviewed Dry Rub Ribs- Memphis (Dave's Dinners

Jul 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

So good!! I did modify it a bit, too. Like others, I switched the sugar to brown sugar (used about 1.5 Tbsp). I also switched the oregano out for thyme and a bit of crushed rosemary. Then I switched the paprika for a half tsp of chipotle chili powder. I add a bit more salt, too.
The result is awesome!! If you have time, try using...

Reviewed Simply Delicious Strawberry Cake

Jan 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious!! I'm not great at baking, and this cake was a huge hit. I add a little lemon juice to make it a bit tangier.

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