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Fredericksburg, Virginia

Member since Jul 2008

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Reviewed Grilled Grit Cakes with Grilled Corn and Grilled Corn-Green Chile Relish

Jul 26, 2012 in Food Network Community Toolbox on

The grit cakes were AMAZING. I added some milk and some cheese to add a little more southern kick! Used these as a side to grilled pork tenderloin and summer veggies with chimchurri sauce!"

Reviewed Rib Eyes with Goat Cheese, Meyer Lemon-Honey Mustard and Watercress

Mar 20, 2012 in Food Network Community Toolbox on

Very interesting but AMAZING combination with the steak, goat cheese and honey mustard. Didn't have watercress so made a spinach, red pepper, and red onion (also tossed with honey mustard) for a side! Interested to try this on Veal or lamb too?!? ""

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