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Joined Date: Nov 10, 2011
Reviewed Gina's Summer Tomato Pie
"TRY MAKING WITH A BISQUICK DOUGH ABSORBS THE JUICE AND I ADD SPICY SAUSAUGE TO MINE AND ACTUALLY PUT A TOPPER OF MAYONNAISE AND CHOPEED FINE ONION ON TOP DUST WITH ITALIAN SEASONING BAKE IN A DEEP DISH PIE STYLE MUCH BETTER...
love to be in the kitchen cooking up something new or something old more than anything else...and sharing with friends the comfort of good food!