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CMSASR

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Member since Jun 2011

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Reviewed Chocolate Gooey Butter Cookies

Jan 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

The name of the cookie was a little misleading... or maybe it was just me, I was expecting gooey like in the name but they were just like little cakes, which is fine b/c rather than eat a whole slice of anything I'd rather have a little bite of this and that... but gooey they weren't. They tasted like a boxed cake made into little cookies, and ...

Reviewed Macarons

Nov 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

I haven't made them but would love too... where do you get the almond flour?""

Reviewed Red Velvet Cupcakes

Oct 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

The cream cheese frosting is a bit too sweet, in the future I would start with 2 3/4 c. sifted confectioners sugar then add to your taste. And yes, I did sift before I measured.""

Reviewed Espresso Chip Meringues

Aug 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very tasty, reading the other reviews regarding the lower heat temperature was a great help... I baked them at 225.""

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