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Reviewed Potato-Crusted Halibut

Nov 13, 2013 on FoodNetwork.com

I was scared to attempt this recipe after reading the negative reviews but I'm so glad that I risked it! It was perfect and delicious and I couldn't get enough! I made it on a night I was home alone because I was nervous but was disappointed that I couldn't share such an elegant meal with others.

I followed the recipe exactly and...

Reviewed Penne with Braised Short Ribs

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

As usual, another amazing dish from Giada! I made this for some friends and they couldn't get enough and insisted on taking home leftovers! And the leftovers tasted even better the next day. This dish was SO rich in flavor. I followed the directions exactly and it turned out great."

Reviewed Nonna Luna's Rice

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is such an easy recipe that tastes great. The ingredients are ones that are easy to keep on hand. Although it's simple, it's also very comforting and one I will make over and over."

Reviewed Espresso Caramel Bars

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

These are to die for! Truly decadent and worth all of the steps. I have made them several times and have to give them away to friends or else I will eat all the bars! I did not have the same experience as others with the butter; I follow the directions exactly and they came perfect each time. The only difficulty I had was cutting the bars, but the"

Reviewed Roman-style Chicken

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is simple, healthy, and delicious! I follow the directions exactly and it comes out perfect every time. This is a great way to add flavor and moisture to chicken."

Reviewed Lasagna Rolls

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is by far the BEST lasagna I've ever had! I've made it both with and without the prosciutto and either way it's incredible. I have made this for friends, parties, and even just for myself when I'm craving lasagna. My friends ask me to make this ALL the time and I get a ton of compliments! Adding extra cheese and marinara to the top is the onl"

Reviewed Chicken Tetrazzini

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

Labor intensive dish but SO worth it! I followed the directions exactly and this turned out amazing and even better the next day for leftovers. Give yourself plenty of time to prep and read ALL the directions before starting. This dish is perfect for a cozy night in when you're wanting something warm and comforting... very tasty!"

Reviewed Bacon Brussels Sprouts

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have made this for 2 holiday parties so far and have gotten SO many compliments on it! This recipe is one that will convert those who think they do not like brussels sprouts into those who are wanting second helpings! Having everything chopped in advance (including the bacon) makes this recipe a cinch! Delicious! "

Reviewed Spring Green Risotto

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

I did not have fennel or leeks so I just used the classic onions and garlic base, but this still turned out wonderfully flavorful. As always with risotto, the cooking time took longer than indicated, but worth the time and effort. Also, a great way to incorporate veggies into a creamy dish!"

Reviewed Salmon with Lentils

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe has become a staple in my dinner routine and is frequently requested by my boyfriend. The most difficult part is the prep, but if you do most of it ahead of time, the recipe is super simple. Yummy and very healthy, thanks for another great recipe Ina!"

Reviewed Double Chocolate and Espresso Cookies

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

Theses cookies are decadent and perfect for chocolate lovers. The espresso brings gives the chocolate a wonderful depth of flavor. Make sure you grind up the espresso beans enough or else it will be too crunchy in the cookie. These are great to make as a gift for someone!"

Reviewed Baked Shrimp Scampi

Jun 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious! I made this for friends and they were raving over it! My boyfriend requests it now all the time... Great recipe! Thanks Ina."

Reviewed Lemon and Garlic Roast Chicken

Jun 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is fool-proof and delicious! I used this recipe on my first time ever roasting a chicken, and it came out perfect and has every time since. This is a staple when having friends over, always perfectly moist and full of flavor!"

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