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New Berlin, Wisconsin

Member since Oct 2009

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Reviewed Arugula, Watermelon and Feta Salad

Jul 10, 2013 in Food Network Community Toolbox on

I made this exactly as written, including squeezing the juice fresh. I prepared the salad just prior to eating, and it was great. The second time I made it, I used less arugula so that it was more of an accompaniment to the salad as opposed to the base of the salad. It was so good! Co-workers loved it (men included!!!)"

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