All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Nov 26, 2012
"I managed to make this recipe dairy free to accommodate a food allergy in our family. I substituted 1 C coconut CREAM (this comes in a can and 1 1/2 C of Coconut milk beverage vanilla flavored. I made the praline top with earth balance instead of butter and for an experiment I used 2 T of pumpkin butter in place of the corn syrup to create a Thank"