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Joined Date: Feb 13, 2011
Reviewed Sweet Corn and Chicken Soup
"This is a great recipe and I am glad I read the reviews before I made it because I too didn't recall her making a ginger/garlic paste during the show. That said, I simply used chopped ginger, but only about half of what the recipe called for because I didn't want the ginger to overpower the soup and it turned out to be a PERFECT amount. I also omitted the egg and added a little kosher salt and fresh ground pepper. Otherwise I followed the recipe exactly and it is delicious!