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Reviewed Sweet Potato Oven Fries with Avocado Dip

Feb 27, 2012 in Food Network Community Toolbox on

Loved them and the dip...changed up the dip...added greek yogart in lieu of mayo, no pepper (cause I didn't have one on hand) and switched the lime for lemon juice...I will never eat a regular fry again...but I did burn the first batch too...second batch I baked them at 400 for 15 then put them under the boiler to try to crisp up the tops without...

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