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Reviewed Cranberry Sauce
"I made this recipe today, and believe that the oranges are a key ingredient. At the store, I picked Valencia and Florida Oranges with extra to spare. I cut open the oranges to taste which ones were the best. The Valencia oranges skins taste best to me, so that was the choice. Yes, I tasted the skins,too
Siagon Cinnamon smell was heavenly!! I will see how it goes over for the Thanksgiving Dinner at work.
Reviewed Cranberry Sauce
"I made this recipe today, and believe that the oranges are a key ingredient. At the store, I picked Valencia and Florida Oranges with extra to spare. I cut open the oranges to taste which ones were the best. The Valencia oranges skins taste best to me, so that was the choice.
Siagon Cinnamon smell was heavenly!! I will see how it goes over for the Thanksgiving Dinner at work.
Reviewed Cranberry Sauce
"I made this recipe today, and believe that the oranges are a key ingredient. At the store, I picked Valencia and Florida Oranges with extra to spare. I cut open the oranges to taste which ones were the best. The Valencia oranges skins taste best to me, so that was the choice.
Siagon Cinnamon smell was heavenly!! I will see how it goes over for the Thanksgiving Dinner at work.
Reviewed Cranberry Sauce
"I made this recipe today, and believe that the oranges are a key ingredient. At the store, I picked Valencia and Florida Oranges with extra to spare. I cut open the oranges to taste which ones were the best. The Valencia oranges skins taste best to me, so that was the choice.
Siagon Cinnamon smell was heavenly!! I will see how it goes over for the Thanksgiving Dinner at work.
Reviewed Thai Shrimp Curry
"Will make this recipe a part of my Favorite Recipes.
I used to use Thai Brand Curry Paste and the last batch was very bland , I switched to Maesri Brand from the asian market and I am glad I did..
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