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Christele700

Dublin, California

Member since Mar 2008

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Reviewed Molten Lava Cakes

Nov 2, 2013 on FoodNetwork.com

Not a good recipe for people who love a strong chocolate flavor. Temperature and cooking time far too high.

Reviewed Molten Lava Cakes

Nov 2, 2013 on FoodNetwork.com

I was so glad I did make this for my family only. i had put the timer on and was busy with other things. After 25mn they were burnt. I remade them the next day and cooked them for 15mn. I had the right texture but it didn't taste anything special. this is not the recipe for someone who loves a real chocolate flavor. Sorry to be so harsh. I am still...

Reviewed Peach and Blueberry Crumbles

Sep 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

The topping felt more like a cookie crust than a crumble. But it was delicious. Everybody loved it! I will do that recipe again."

Reviewed Cherry Pie

Feb 3, 2013 in Food Network Community Toolbox on FoodNetwork.com

Excellent! I made it with Bearfoot contessa "perfect pie crust". But I agree, the directions miss precisions!!"

Reviewed Perfect Pie Crust

Dec 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

So Delicious! I just made my son his favorite dessert for his birthday: A cherry pie! the dough is flaky and buttery. I plan on using it for other pies recipes. "

Reviewed Beef Stroganoff over Buttered Noodles

Feb 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

The sauce was good. I added a bit of flour to thicken the sauce. The beef tasted a bit dry in the inside.""

Reviewed Fig and Almond Tart

Aug 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

As a dessert lover, the criticisms I would make are the followings:
The dough was delicious but on top of that too many flavors were mixed together(almond paste, honey, apricot jam, vanilla, figs). They all got lost and ended up by just tasting something sweet with no distinct flavor at all. With less flavors(maybe just the figs and almond...

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