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Reviewed Sticky Wings

Jul 4, 2012 in Food Network Community Toolbox on

TRY THESE --....not so much the wings....I made them and they were not crispy enough for me but.....I made the marinade and divided it --

half I used to marinate skinless\boneless chicken breast...then BBQed.....cut breast into strips and skewed...then topped the platter of skewed chicken with remaining marinade. A huge hit and...

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