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Bsavarin

Member since Jan 2011

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Reviewed Duck Poppers

Jan 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

As written, the quantities of spices in the cream cheese are overpowering and almost inedible. Watch the video and you'll see that you should use much less - about 1/4 the listed amounts. Thin bacon is key. When spiced appropriately, the flavors here are fantastic. I've made this several times, and have found that ostrich (specifically the pearl...

Reviewed Duck Poppers

Jan 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

As written, the quantities of spices in the cream cheese are overpowering and almost inedible. Watch the video and you'll see that you should use much less - about 1/4 the listed amounts. Thin bacon is key. When spiced appropriately, the flavors here are fantastic. I've made this several times, and have found that ostrich (specifically the pearl...

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