"Made these today for a cookie exchange. they are delicious - however, the first batch I made had way too many additions (nuts, white chocolate chips, cranberries). when I made second batch, I used a little less this time. turned out great. will make again. "

"cooked longer than receipe called for, but delicious. will definitely make again."

"I have made these biscotti over & over again. everytime to great reviews. I usually use chopped apricots & slivered or sliced almonds. best receipe I have for these cookies. love them.""

"loved this receipe. did not want to spend $$ on pan I would not use much, found foil disposable pans in grocery store that works great. called pot pie pans & came with domed clear lids. going to make again using sun dried tomatoes & basil. should give it more flavor.""