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Joined Date: Dec 10, 2010

My Activity

Reviewed Knock-You-Naked Brownies

"My kids and I unwrapped the caramels the day before I made them. I cut each one in half (my bag had 48) and put in a zip lock bag. Made the process of making the brownies much faster. I used a 11 by 7 pan and the first layer sunk down all around except the sides as if to create a bowl for the melted caramels! It was perfect as i had no oozing or m"

Feb 7, 2013 on FoodNetwork.com

Reviewed Beef with Snow Peas

"Gave this recipe five stars because I'm sure it could be excellent. I thought it was good not great but totally my fault. I should have known better than to use the sherry. I bought it just for this recipe and will now be throwing it away! Like Rees husband I cant stand wine or any alcohol in my food. I am new at experimenting with Asian flavors a"

Feb 6, 2013 on FoodNetwork.com

Reviewed Beef with Snow Peas

"Gave this recipe five stars because I'm sure it could be excellent. I thought it was good not great but totally my fault. I should have known better than to use the sherry. I bought it just for this recipe and will now be throwing it away! Like Rees husband I cant stand wine or any alcohol in my food. I am knew at experimenting with Asian flavors "

Feb 6, 2013 on FoodNetwork.com

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