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Reviewed Classic Sugar Cookies
Feb 13, 2011 in Food Network Community Toolbox on FoodNetwork.com
“Eight-year-old Eli says, "Yummy!" These were pretty darn easy for the two of us to make. We had a little bit of trouble rolling up the dough and flattening it into balls. Very sticky.
We did use the orange zest, and it added a little bit of extra something wonderful. Unfortunately, we didn't have the coarse sugar to sprinkle on...”