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Reviewed Grilled Honey-Teriyaki Chicken

Jun 5, 2012 in Food Network Community Toolbox on

This was great! My wife and I were very pleased! You really do have to simmer the sauce. It doesn't thicken like bbq sauce. The sauce doesn't start to look like bbq sauce until you've grilled the Teriyaki sauce. The honey caramelizes and that's what makes it look like bbq sauce. I made Jasmine rice to go with it. We saved some of the Teriyaki sauc"

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