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Brady_Jake

Member since Feb 2011

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Reviewed Sirloin Beef Burgundy: Boeuf Bourguignon

Dec 14, 2013 on FoodNetwork.com

This was absolutely delicious and easy to cook! I substituted fresh pearl onions for frozen and it was worth the effort. Great for a dinner party.

Reviewed Pat's Stuffed Turkey Burgers

Feb 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

This burger is out of this world. Normally I think turkey burgers can't compare to beef burgers, but this is the best I have tasted!"

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