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Member since Aug 2001

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Reviewed Paul's Grilled Grouper

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Not a big grilled/baked fish person, but for our "Livestrong" program at work, one of my challenges was to eat fish at least 2 times a week. I was able to find grouper filets and that was the only change that I made (other than adjusting the cooking time). This was absolutely amazing!! The only change I will make next time, is to have a little fre"

Reviewed Remoulade Sauce

Dec 31, 2010 in Food Network Community Toolbox on FoodNetwork.com

I have made this recipe multiple times. I LOVE this sauce. I usually kick up the heat though, because we love it spicy. I have served it mostly with crabcakes, but it is so good with shrimp, also! Thanks, Emeril, for this wonderful, spicy, tasty, oh-so-good remoulade!

Reviewed Remoulade Sauce

Dec 31, 2010 in Food Network Community Toolbox on FoodNetwork.com

I have made this recipe multiple times. I LOVE this sauce. I usually kick up the heat though, because we love it spicy. I have served it mostly with crabcakes, but it is so good with shrimp, also! Thanks, Emeril, for this wonderful, spicy, tasty, oh-so-good remoulade!

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