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Joined Date: Feb 07, 2010

My Activity

Reviewed Baked Tomatoes

" We happily replaced the starch with these and they were very easy to make.""

Mar 29, 2012 on FoodNetwork.com

Reviewed Shrimp Stock

"Good solid basic recipe that lends itself to substitutions, because you know we run out of things or whatnot. I used fish bones and heads for a fish stock since one of my guest could not eat shrimp...still yummy! ""

Mar 26, 2012 on FoodNetwork.com

Reviewed Baked Meatballs

"Tasty and pleasing to everyone at the party. To add a little 'wow' I added a small bit of Fontina Cheese in the center for the special occasion. Potlucks here I come! ""

Feb 12, 2012 on FoodNetwork.com

Reviewed Leek Potato Soup

"Amazing! I did use Fat-Free Half & Half and 1/2 cup Buttermilk! Everyone was happy! ""

Feb 5, 2012 on FoodNetwork.com

Reviewed Creamy Sweet Potato and Rosemary Soup

"It was not eaten it was attacked by everyone even the picky eater. I did use Cream Cheese instead of mascarpone cheese. ""

Feb 5, 2012 on FoodNetwork.com

Reviewed Portuguese Chourico and Kale Soup

"Very good indeed! I used Turnip bottoms and Black eye-peas instead of Potatoes and Garbanzo beans. Yum! ""

Feb 5, 2012 on FoodNetwork.com

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