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Reviewed Pork Chop and Pineapple Pie

May 11, 2011 in Food Network Community Toolbox on

Absolutely delicious! I used chicken instead of pork, and baked in a 350 oven for 1 hour. Not only did the house smell fantastic, my husband who hates pineapple LOVED this dish! Very easy too- I can make during my kids naps and throw in the oven when I'm ready! Will definitely make again!"

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