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BooLaRue

Member since Dec 2010

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Reviewed Fried Corn

Aug 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

I *love* sweet things, but I think I'd add one tablespoon less of sugar/honey than the recipe calls for, and none if you're using really sweet corn. Also, I added crumbled, fried bacon and a little chopped onion to the recipe. It was a winner!""

Reviewed Peach Cobbler

Dec 17, 2010 in Food Network Community Toolbox on FoodNetwork.com

THIS is the kind of cobbler I enjoy! I don't care for a traditional, crunch type of crust. This one is cake-like and the cobbler was just delicious overall. Also very simple to make.

Reviewed Peach Cobbler

Dec 17, 2010 in Food Network Community Toolbox on FoodNetwork.com

THIS is the kind of cobbler I enjoy! I don't care for a traditional, crunch type of crust. This one is cake-like and the cobbler was just delicious overall. Also very simple to make.

Reviewed Bobby Flay's Macaroni and Cheese Carbonara

Dec 2, 2010 in Food Network Community Toolbox on FoodNetwork.com

An excellent recipe! It is not inexpensive to make and, as another reviewer pointed out, it is pretty labor intensive. I personally did not find the addition of the pancetta to be value-added and would probably leave it out the next time around. Pretty sure, however, that this recipe will please your crowd.

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