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BonzoC

United States

Member since Aug 2011

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Reviewed Chicken Piccata with Lemon, Capers and Artichoke Hearts

Jul 25, 2013 in Food Network Community Toolbox on FoodNetwork.com

This was very good! I took the advice of one reviewer and upped the broth and wine to 3/4 cup each. The chicken came out very tender and delicious. It's now one of my favorite recipes."

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