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BonnSumm

Member since Jun 2012

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Reviewed 30 Minute Shepherd's Pie

Jun 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is definitely a keeper! I liked some of the suggestions from previous posts and will try some of those variations. The only things I changed was to add garlic while sauteing the beef and since I didn't have any fresh veggies on hand I used a frozen medley mix. Quick, easy & super tasty! Thanks Rachael! "

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