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Reviewed Grilled Marinated Flank Steaks

Feb 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

WOW! Working out of the house gives me time to prepare marinades for our evening dinners. I tried this one yesterday and it was amazing. The marinade itself used a BUNCH of garlic. I thought it was going to be too much, but alas I was wrong. The meat alone (after grilling) was delicious. Coupled with the reduced marainade was even better. It had quite...

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