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Reviewed Puerco Con Chile Verde
Dec 10, 2012 on FoodNetwork.com
“This recipe receives 5 stars for several reasons, the main one being it is simple and easy. Living in southern CO, I have had my share of chile verde.
Most pork green chile recipe's you see are very detailed, have a ton of ingredients, and look to be from some high-brow cookbook. Being this type of dish is of my wife's heritage, and exp...”