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Bluefd40

United States

Member since Aug 2011

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Reviewed Parmesan Crisps

Nov 24, 2013 on FoodNetwork.com

I loved it and mixed in a pinch of cayenne to the cheese and broiled it instead of baking and it came out golden brown. As soon as it came out of broiler, take tip of spatula and work it off parchment paper. I also added some chopped green olives on top.

Reviewed Shrimp Scampi with Pesto Couscous

Apr 4, 2013 in Food Network Community Toolbox on FoodNetwork.com

I was not sure about this recipe BUT after combining the couscous and shrimp and sauce, it was really good! I will plan on making this again. "

Reviewed Pierogies with Potato and Cheese Filling

Nov 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

I added a little extra, green onion, some yellow mustard (was out of dry mustard) a few dashes of cayenne pepper and a few hot pepper flakes. With some I will also add chopped salami to this. "

Reviewed SOS

Mar 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have never had it with hamburger before, it was really good. I added a few extras. Didn't have any chicken base, onions, peppers and potatoes so used a full can of chicken broth, about a Tbsp. liquid smoke and a few good shakes of hot sauce. I only gave it 4 stars because of my not having all the ingredients including seasoned salt (used go...

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