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Blue Roze

United States

Member since Jan 2007

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Reviewed Blueberry Goat Cheese Pie

Aug 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

I LOVE this pie and have made it three times in less than 3 weeks. I shared it with neighbors the first time, but am baking it in secret today. It definitely needs to cool to room temp then be refrigerated for 2-3 hours before slicing.

Modified: ~ 1-2 TBL of fresh lemon juice and scant amount of lemon zest to the batter.
~...

Reviewed Blueberry Goat Cheese Pie

Aug 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

I LOVE this pie and have made it three times in less than 3 weeks. I shared it with neighbors the first time, but am baking it in secret today. It definitely needs to cool to room temp then be refrigerated for 2-3 hours before slicing.

Modified: ~ 1-2 TBL of fresh lemon juice and scant amount of lemon zest to the batter.
~...

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