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Joined Date: Nov 24, 2011

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Reviewed Chocolate Cherry Trifle

"I had a heard time getting the custard to thicken yet not boil but it did thicken over time. Couldn't find cherries in my area but did substitute with frozen berries and raspberries with a little sugar. They worked well. All who tried it loved it, and it looked as good as it tasted. I'll definitely make it again.""

Nov 26, 2011 on FoodNetwork.com

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Wife and mother, working professional, active, busy and tired, but loving it!

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